| Weight (g): | 85 |
| Code: | CV002 |
| Quantity: | 50 pz |
| By layer: | 9 |
| Pallet: | 72 |
| Cooking times: | 23-25’ |
| Temperature: | 165°/170° C |
| Farcitura: | Albicocca |
| Weight (g): | 85 |
| Code: | CV002 |
| Quantity: | 50 pz |
| By layer: | 9 |
| Pallet: | 72 |
| Cooking times: | 23-25’ |
| Temperature: | 165°/170° C |
| Farcitura: | Albicocca |
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